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Golden with mahogany highlights, a great, harmonious aroma unfurls, displaying light touches of toast. On the palate, it shows notes of patisserie with a background of cane sugar syrup.Aged in a solera system in American oak barrels, giving body on the palate.

Colombia’s finest rum, developed with the secrets of the Caribbean and the traditions of Spain. The aristocratic lineage and aging in oak casks produce the smooth taste, body, and flavor of Ron Viejo De Caldas.